
Balls of dough, a table full of toppings and an oven fired up ready to go. Everyone makes their own masterpiece and a few minutes later you’re tucking into fresh pizza straight from the oven. It’s fun, delicious and our most popular add on for a reason.
Here's The Plan
Pizza Parties
On your chosen day, we’ll roll up with a Gozney pizza oven, gas, and every gadget you’ll need. Turning your backyard into an instant pizzeria.
At around 5pm, a hamper brimming with our specially selected, fresh ingredients arrives at your beach house: 10 fresh pizza doughs from Pauls Bread and a rainbow of toppings, meat and veggie style.
We’ll walk you through everything, so you’re ready to toss, top, and bake like a pro.
Next day? Chill. Just leave the kit outside and we’ll swoop in to clear it all away.
Pizza done, zero clean-up stress.
How to order

Book a Pizza Party
Before you arrive:
Not booked yet? No worries! You can add a Pizza Party to your booking right on our website or give us a quick call.
During your stay:
Tap your request straight from the tablet in your Beach House or pop by HQ and have a chat with one of our team members.
Heads up - we usually need about 24 hours’ notice so we can round up all the fresh ingredients for you.
From Pauls Bread
Local Fresh Veg
Artisan Charcuterie from Duchy Charcuterie
From the Three Mile Beach Larder
Optional Changes
Our team will show you the ropes. How to fire up the pizza oven, hit the perfect temperature, and throw in a few pro tips so your pizza comes out amazing every time.

We’ll give you all the tips to make the perfect pizza. From the dough and sauce to toppings and that golden, crispy crust. You’ll be tossing pizzas like a pro in no time!
Pizza Secrets, Unlocked!

In just 30 minutes, the pizza oven will be fired up and ready! Once you’ve piled on your favorite toppings, it’s go-time. Let the pizza fun begin!
Let's Get Cooking!

Time to dig in! We’ve got enough ingredients for 10 large pizzas, so there’s plenty of room to experiment with toppings and perfect your pizza-making skills.
Slice, Serve, Enjoy!